MANGO MOUSSE CAKE (CARLUCCIOS’S)
Layers of moist vanilla sponge, fresh mango & mango mousse.
Layers of moist vanilla sponge, fresh mango & mango mousse.
Homemade sponge cake soaked in vanilla syrup filled with sweet vanilla mascarpone cream and fresh berries.
Crumbled brownie, chocolate & hazelnut gelato, served with a warm muscovado caramel sauce.
Classic Italian lemon sorbet in a real lemon shell.
Italian-style artisanal ice cream. Chocolate | Vanilla | Strawberry | Salted Caramel.
Savoiardi biscuits dipped in espresso, layered with mascarpone cheese, & dusted with cocoa powder.
Vanilla panna cotta over raspberry coulis, garnished with fresh berries & mint.
A decadent dessert with a rich & gooey centre served with vanilla gelato.