Certified Angus beef rib eye grilled to perfection, served with grilled vegetables, creamy grana padano mashed potato & a mixed peppercorn sauce.

Skewers of salmon, prawns, zucchini & pepper served with a Mediterranean couscous salad & broccolini sautéed in a garlic, chilli, & a tangy lemon caper sauce.

A rich tomato-based sauce tossed with an assortment of shrimp, calamari, mussels, & fish fillets, seasoned with herbs & spices, served with focaccia bread.

Pan fried tender veal fillet in a rich creamy demiglace sauce, served with creamy grana padano mashed potatoes, confit carnival mix cherry tomatoes, asparagus & pink peppercorn.

Certified Angus beef rib eye grilled to perfection, served with grilled vegetables, creamy grana padano mashed potato & a mixed peppercorn sauce.

Tender flattened chicken breast fried with mix of herbs & spices, served with roasted rosemary potatoes, mixed leaves, cherry tomatoes & spicy arrabbiata sauce.

Delicately grilled salmon steak, served with grilled vegetables, wild rucola salad, and a tangy lemon caper sauce.

Chicken breast filled with spinach, mozzarella and sundried tomatoes. Served with orates red pepper cream sauce, Parmesan mashed potato and sautéed broccoli.